The same as previous generations, the proprietor has experience training at Hotel Okura “Japanese Cuisine Yamasato”.
There are many fans of the light and sophisticated tempura, with a flood of people working nearby at lunchtime.
The menu has English, so even first-timers can feel free to come try it.
Please stop by to eat when you are sightseeing in Nihonbashi.
You can enjoy the crispy texture of the tempura which is fried up one by one at the counter.
The conger eel is Tokyo style. The prawns they use are live prawns from Amakusa in Kumamoto prefecture.
Please also try the fresh vegetable tempura.
Located within a very short walking distance from T-CAT, “Tsujimura” is a popular restaurant that is bustling all times of day.